Halloween Marshmallow Pops
2 (16 oz) packages Vanilla CANDIQUIK® Coating
6 oz. Chocolate CANDIQUIK® Coating
24 large marshmallows
Green and orange food coloring (oil or powder based only)
Assorted candies and decorative icings
1. Insert lollipop sticks into marshmallows.
2. Melt CANDIQUIK® Coatings in Melt and Make Microwaveable Tray™ according to directions on package. Add green food coloring to 1 tray of Vanilla CANDIQUIK® to create green coating for Frankensteins. Add orange food coloring to remaining vanilla coating for pumpkins.
3. Dip marshmallows into melted CANDIQUIK® Coating, alternating between colors. Place into a block of Styrofoam to dry.
4. Create faces with assorted candies and decorative icing (attach eyes/nose to CANDIQUIK® before completely dry). For Frankenstein: dip the top 1/4 of the marshmallow in Chocolate CANDIQUIK®.