Mummy Cookie Pops
1 (16 oz.) package Vanilla CANDIQUIK® Coating
16 Double Stuf Oreo® Cookies
Lollipop sticks
Edible eye candies
Styrofoam block (to place pops in to dry)
Piping Bag (or Ziploc bag)
1. Melt CANDIQUIK® in Melt & Make™ Microwaveable Tray according to package directions.
2. Carefully insert a lollipop stick into the center of each Oreo® cookie.
3. Dip cookie pops into the CANDIQUIK®; let the excess coating drip off.
4. Press candied eyes onto the pops. Place in a Styrofoam block to set.
5. Pour remaining CANDIQUIK® into a piping bag (or Ziploc bag with one corner snipped off) and drizzle across each mummy pop, avoiding the eyes.
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